Bardolino Superiore

• Area DOCG:
  southestern shores of the Garda Lake including Bardolino, Garda, Peschiera, Sommacampagna and twelve other municipalities
• Grape selection :
  Corvina Veronese (35-65%), Rondinella (10-40%), Molinara Rossignola and/or Barbera and/or Sangiovese and/or Marzemino and/or Merlot and/or Cabernet Sauvignon (0-20%)
• Colour:
  light ruby red, sometime with cherry-red highlights, turning to maroon with age
• Aroma:
  thin, delicate
• Taste:
  dry, sapid harmonious, and slightly bitter
• Minimum alcohol content:
  12%
• Aging:
  minimum one year up to three years, laying
• Types:
  
• Riserva:
  Classico. This name is related to the 6 municipalities with the oldest wine tradition
• Temperature:
  60°-64° Farenheit, 16°-18° Celsius opening the bottle few minutes in advance

« index

« Versione Italiana