Oltrepò Pavese metodo classico Pinot Nero

• Area DOCG:
  calcareous clay soil at the Apennine foothills reaching toward the border of Emilia - Lombardy (Italy)
• Grape selection :
  Pinot Nero (85 - 100%), Chardonnay and/or Pinot Grigio and/or Pinot Bianco (0 - 15%)
• Colour:
  straw yellow with orange hints
• Aroma:
  typical bouquet of fermentation in bottle, fine, persistent and full-bodied
• Taste:
  full-bodied, fresh and harmonious,
• Minimum alcohol content:
  12%
• Aging:
  not to be released until 18 months following the vintage year
• Types:
  
• Riserva:
  -
• Temperature:
  39° - 42° Farenheit

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