Eloro Rosato

• Area DOC:
  4 municipalities (Noto, Pachino, Portopalo di Capo Passero and Rosolini) near Siracusa and one municipality (Ispica) near Ragusa
• Grape selection :
  Nero d’Avola and/or Pignatello and/or Frappato (90 - 100%)
• Colour:
  rosé (in this case - partridge eye) more or less intense with garnet highlights
• Aroma:
  delicate, with hint of fruit
• Taste:
  fruity, characteristic, velvety, lightly acidulous
• Minimum alcohol content:
  11.5%
• Aging:
  up to two years
• Types:
  
• Riserva:
  -
• Temperature:
  57 - 59° F (14 - 15° C)

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