Cirņ Rosso

• Area DOC:
  the municipalities of Cirņ and Cirņ Marina and other two municipalities in the province of Catanzaro
• Grape selection :
  Gaglioppo (95-100%), Trebbiano Toscano and/or Greco Bianco (0-5%)
• Colour:
  ruby red
• Aroma:
  agreeable, delicate, intensely winy
• Taste:
  bone dry, bodied, warm, harmonious, velvety with aging
• Minimum alcohol content:
  12.5%
• Aging:
  it must age 6 months therefore up to 5 years
• Types:
  
• Riserva:
  Superiore (13.5% - up to 6 years). Riserva (13.5% - it must age at least 2 years therefore up to 9 years and more). Classico (included Superiore and Riserva ) if producted in Cirņ and Cirņ Marina
• Temperature:
  67-70°F (20 - 22° C) in balloon glasses. Open the bottle few hours before serving

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